On-line bookings

Arrival:

Departure:


Print

Gourmetdays in the Alpine

  • 4 overnight stays in a double room with sumptuous breakfast buffet
  • Free tickets for mountain railways and public transport in the whole Upper Engadine
  • A welcome drink in our cozy InnBAR
  • 3 course Grison menu in the authentic Stüvas restaurant with an original recipe for our “Rosatsch Capuns”
  • A tavolata fiamma meal in our Restorant Uondas
  • From July until the end of September 2012 cold delicacies from the Grisons in the exhibition cheese dairy “Morteratsch Glacier” in Pontresina as well as in June and in October in the restaurant Lej da Staz
  • Free use of sauna and steam bath
  • Tea and cake in the afternoon, W-Lan, free outside parking or transfer from/to the train station Celerina
  • Prolongation nights upon request

 

June 15th – June 22nd 2012

4 nights
Rates per person in a double room CHF
Standard double room 535 411
Superior double room 615 473
Deluxe double room/duplex 695 535

 

June 22nd – July 20th 2012 and

August 19th - October 14th 2012

4 nights
Rates per person in a double room CHF EUR*
Standard double room 615 473
Superior double room 695 535
Deluxe double room/duplex 775 596

 

July 20th – August 19th 2012

4 nights
Rates per person in a double room CHF
Standard double room 695 535
Superior double room 775 596
Deluxe double room/duplex 855 658

 

*Exchange rate = 1.30, will be calculated at the actual daily rate

 

Now booking